Description
Presented by: Belinda Page, Dip App Sci (HEc), Grad Dip Ed, Cert IV Assmt Training & Assessment, Head of Health and Food Studies teacher, Lowther Hall Anglican Grammar School
A 2½ hour LIVE, INTERACTIVE & ONLINE revision lecture consolidating the key areas of the Unit 3 curriculum and providing a comprehensive start to Unit 4.
Date: Tuesday 30 June 2026
Time: 3:00 pm – 5:30 pm
CAN’T MAKE THE LIVE SESSION? THAT’S OK.
THE RECORDING OF THIS SESSION WILL BE STREAMABLE ON THE WEEKEND OF SATURDAY 4 AND SUNDAY 5 JULY FOR STUDENTS THAT BOOKED INTO THE LIVE SESSION
Please note, due to Copyright, we are unable to distribute either the recordings or the PowerPoint of the session
PLEASE NOTE: This lecture and the accompanying set of notes are for VCE students only. Teachers are welcome to take part when making a group booking for their students. When making a group booking, teachers may request a complimentary lecture and set of notes.
